The La Cocinita came to Columbus Drive. Here is the lead to their story on their web site (Link):
La Cocinita (“The Little Kitchen”) serves contemporary Venezuelan-inspired Latin American street food. The fresh, gourmet cuisine ranges from traditional Mexican tacos and tamales to less familiar Venezuelan fare such as arepas and cachapas. With one food truck in New Orleans and another in Chicago, owners Benoit & Rachel Angulo are excited to open their first restaurant location in Evanston.
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| Cuban-style black beans & rice topped with pulled pork (Eric), mojo-braised chicken (Kathryn). Spicy salsa verde, purple cabbage slaw, cotija cheese and crispy plaintain chips. |
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